Fresh. Traditional. Italian.
Our family business with Italian roots has stood for tradition and innovation in the production of filled pasta since 1988.
Inspired by the good cuisines of the various regions of Italy, current food trends and seasonal preferences, we are constantly developing new, interesting product creations that are tested in our own restaurant.
With our extensive range of filled and unfilled pasta to professional and premium pasta, we offer a wide selection for upscale gastronomy, company and social catering, bulk consumers and catering businesses.
Our philosophy
Quality starts with the raw material
This is why we only use selected, high-quality raw materials from carefully chosen suppliers for our products. The individual ingredients are processed freshly, gently and without the addition of preservatives or colourings. This is the only way to give our pasta creations their unmistakable flavour, consistency and aroma.
Our dough
Using a traditional recipe, we only use natural, high-quality raw materials, which are carefully processed into a pasta dough by our pasta masters. Their years of experience play a huge role in achieving the characteristic flavour and perfect consistency for the Al Dente bite.
Single piece removal
Our products are individually frozen. Your advantage: you can pack in exact portions. This protects the environment, prevents food wastage and reduces your costs.
Our fillings
As soon as we receive the individual ingredients, they are carefully processed in our kitchen, using our many years of experience and culinary expertise to elicit the best characteristics from each ingredient and ensure a chunky, creamy consistency with the perfect flavour and aroma.
Certifications
IFS certification
Organic certified according to DE-ÖKO-039
Halal certification
HACCP level quality assurance system
100% traceability
The quality levels
The entire range can be categorised into different quality levels. The ‘handmade’ and filling content play important roles here. Higher-quality ingredients and the size of the pasta moulds also determine the classification. Starting with products for quick preparation in the attractive price segment, through ideal professional GV pasta to premium pasta: our products are suitable for numerous applications and combinations in any kitchen, whether classic, modern or typically Italian.
our unfilled pasta specialties are the ideal basis for your own pasta dishes.
Pasta prepared by us with love and passion according to classic original recipes. Economical for you - irresistible for your guests.
Pasta prepared by us with love and passion according to classic original recipes. Economical for you - irresistible for your guests.
Our refined pasta creations are typically Italian and unmistakably delicious, leaving nothing to be desired in the catering trade.
Premium pasta made from exquisite ingredients, traditionally processed by hand and developed with a touch of Italian temperament especially for gourmets and pasta lovers.
Pasta for customised solutions
Discover the art of customised pasta from Pasta Romana. Our passion for fresh pasta knows no bounds. We create unique flavour experiences according to your wishes - from handmade dough variations to exquisite fillings. Enjoy unrivalled variety and convenience in every bite, packaged according to your wishes.
Prepare frozen fresh pasta quickly and successfully
Our user-orientated packs offer versatile preparation options, such as in a bain-marie or convection oven.
From mini to maxi, whether ravioli or tortelloni, you will find a variety of different pasta shapes here.
All our ingredients are carefully prepared in our kitchen to retain their full flavor. Whether meat or fish - vegetarian or vegan, there is something for every taste.
Using a traditional recipe, we only use natural, high-quality raw materials that are carefully processed into a dough by our chefs. Their years of experience play an enormous role in achieving the perfect consistency for the “Al Dente” bite.
We place the highest value on product safety and the intended use, which is why we offer easy-to-store 500g - 1kg packs for our restaurateurs and 5-10kg packs for bulk consumers. All products are frozen using the IQF process and can therefore be removed individually.